Episodes
Episode 1
November 4, 2013
Michel Roux Jr, Monica Galetti and Gregg Wallace begin their search for a 2013 winner.
Episode 2
November 5, 2013
Four of the chefs face three daunting tests and meet Michel Roux Jr for the first time.
Episode 3
November 6, 2013
The next four chefs are tested and must create a classic dish with no weights or measures.
Episode 4
November 7, 2013
The six best chefs return for the quarter-finals. Only two will progress to next level.
Episode 5
November 11, 2013
The eight chefs must concoct a dish using a selection of just seven ingredients.
Episode 6
November 12, 2013
The chefs return to face Monica's Skills test and cook two classic dishes for Michel.
Episode 7
November 13, 2013
The second set of four chefs face Monica's Skills Test then cook two classics for Michel.
Episode 8
November 14, 2013
The pressure is on as the week's six best chefs are cut down to only two.
Episode 9
November 18, 2013
It is the third week of heats. Eight chefs begin by facing Monica's Invention Test.
Episode 10
November 19, 2013
The first four chefs from this week's heat are challenged to create a savoury sabayon.
Episode 11
November 20, 2013
The remaining four chefs in this week's heat face a test of their bread-making skills.
Episode 12
November 21, 2013
The week's six best chefs must first impress Michel and Monica, then a panel of critics.
Episode 13
November 25, 2013
Monica challenges the eight chefs to make a dish using a selection of seven ingredients.
Episode 14
November 26, 2013
Monica challenges the chefs to debone a saddle of lamb and roll and tie it for roasting.
Episode 15
November 27, 2013
The chefs are given 15 minutes to make a creme patissiere to use as base for a souffle.
Episode 16
November 28, 2013
The week's six best chefs face a tough battle for just two semi-final places.
Episode 17
December 2, 2013
The eight remaining chefs are given two hours to prepare a dish to impress Gregg Wallace.
Episode 18
December 3, 2013
The first two semi-finalists do battle at London restaurant Dinner by Heston Blumenthal.
Episode 19
December 4, 2013
The second pair of semi-finalists take charge of courses at The Latymer in Surrey.
Episode 20
December 5, 2013
The last pair of semi-finalists are sent into service at Sat Bains in Nottingham.
Episode 21
December 9, 2013
The finalists must create dishes from a selection of kitchen scraps and leftovers.
Episode 22
December 10, 2013
The finalists are sent to cook at the celebrated Osteria Francescana restaurant in Italy.
Episode 23
December 11, 2013
The finalists hope to impress thirty of the world's greatest chefs at a unique dinner.
Episode 24
December 12, 2013
In the final, the chefs have three hours to create an exceptional three-course meal.
